On The Menu - Cukery
On The Menu - Cukery
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On The Menu

We are launching in June

On the menu June 19 – June 24 2017

MONDAY, June 19th

Kung Pao Chicken 🇨🇳

🍗 Szechuan spiced chicken with sauted chilies, onions and a dark soy sauce glace on a bed of rice. You’ll love this dish!

Less than 15 meal kits left!

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TUESDAY, June 20th

Tacos Al Pastor 🇲🇽

🍗 Mexican street food at its finest… at home. Adobo marinated spicy pork loin, grilled pineapples. Yum!

Less than 10 meal kits left!

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WEDNESDAY, June 21st

Tuna Poke Bowl 🇺🇸

🐟 Sashimi-grade tuna, ponzu-sesame sauce, avocados… The secret ingredient? Our Shichimi-Furikake mix.

Less than 15 meal kits left!

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THURSDAY, June 22nd

Chicken Tikka Masala 🇮🇳

🍗 A spicy tomato-based masala sauce served on a bed of rice. This recipe will take you on a culinary trip to Northern India.

Less than 10 meal kits left!

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FRIDAY, June 23rd

Penne Arrabbiata 🇮🇹

🥕Spicy pasta with diced Fresno chillies, roasted garlic, tomato sauce and sprinkled pecorino cheese. Yum!!

Less than 15 meal kits left!

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SATURDAY, June 24th

Miso Salmon 🇯🇵

🐟 Crispy salmon skin with miso-lemon demi-glace on a bed of white rice. Easy to make and extremely delicious.

Less than 20 meal kits left!

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